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Fabulous Food Friday's...



Sour Cream Muffins
1 1/2 cups flour
1 cup sugar
1/2 cup butter, softened
1 tsp baking soda
1/2 tsp. baking powder
1 tsp vanilla
2 eggs
1 cup sour cream

In a large mixing bowl, mix all ingredients until well blended. Pour 1/3 cup into a standard paper muffin liners in a muffin pan and bake at 350 degrees for about 16 minutes or until toothpick come out clean. Sprinkle with cinnamon sugar just before baking. Makes about 12-14 muffins.
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